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Before you jump to Besan Dhokla recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about any article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very good information. But occasionally the last thing you want to do is make a whole supper for yourself and your family. Sometimes you just want to go to the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from remorse about slipping on your diet. You are able to do this because many of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is the way to eat healthy when you hit the drive through.
Aim at the side dishes. It wasn’t too long ago that French Fries were your only side dish choice at a restaurant. Today almost all of the most popular fast food franchises have enhanced their products. There are lots of salads out there these days. You can get chili. You may buy a baked potato. You can make fruit. There are many healthy options that do not include things like putting something deep fried into your body. When choosing your dinner from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. When you choose to do this you are able to keep your fat content and calorie counts low.
Common logic tells us that one positive way to get healthy and shed pounds is to drop the drive through and to banish fast food restaurants from your thoughts. While, usually, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, permitting someone else cook dinner is just what you need. When you select healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to besan dhokla recipe. To cook besan dhokla you need 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Besan Dhokla:
- Prepare For Batter
- You need 2 cups besan
- You need 1 bowl curd
- Provide As per taste Salt
- You need 1/4 tsp Ginger paste (optional)
- Provide 1 tsp eno fruit salt
- Take As Required Water for mixing
- Provide For tempering-
- Use 1/2 tsp mustard seeds
- Use 1 green chilli chopped or slit
- Take 1/4 tsp cumin seeds
- Use few curry leaves
- Prepare 1 tsp lemon juice
- You need 2 tsp sugar
- Provide 1/2 tsp salt
- Get 1 cup water
- Take 1/2 tsp sesame seeds
- Take 2 tsp oil
- Get 1/2 tsp red chilli (optional)
Instructions to make Besan Dhokla:
- Take a large bowl mix all the ingredients with water. Add eno fruit salt mix gently the batter becomes frothy. Pour on the dhokla plate, put this on steamer cover it cooked until 20-25 mins on high flame.
- Check with the knife or toothpick if it will come out clear I.e. dhokla is ready, switch off the gas and take out the cooked dhokla plate. Cool it down
- Meanwhile while heat the tadka pan with oil add mustard seeds, cumin seeds curry leaves, chillies put this mixture into the water add salt, sugar, and lemon juice mix it well..pour this on the cooled dhokla sprinkle some sesame seeds and Coriander leaves
- Serve hot with ketchup or green chutney..refreshing taste is yum😋
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