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Coconut milk aloo masala curry
Coconut milk aloo masala curry

Before you jump to Coconut milk aloo masala curry recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Beneficial Pertaining To Your Health.

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So what can all these vitamins and minerals do for the actual health of your system. As I am sure you know, research is being carried out all the time and there have been studies that have been done that clearly show that apples can reduce some cancer risks. A few of the cancers that apples will help prevent are breast, liver, lung and colon cancers. Just that one point really should be sufficient reason for everyone to start eating apples.

And now you understand why people tell you that you need to eat an apple every day. The benefits we covered are only a couple of of the benefits that eating apples can offer. All the benefits would take us too much time to include in this post, but the information is out there. I hope that the the very next time you go to the grocery store you find yourself getting plenty of apples. You will find that your overall health can tremendously be benefited by consuming apples.

We hope you got insight from reading it, now let’s go back to coconut milk aloo masala curry recipe. To cook coconut milk aloo masala curry you only need 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Coconut milk aloo masala curry:
  1. Use 1/4 ltr coconut milk
  2. Get 1/4 kg potatoes diced
  3. Use 1 cup onion slices
  4. Use 1/2 TSP ginger garlic paste
  5. You need 3 green chilli slices
  6. Provide 3 ilachi
  7. Use 2 lavangas
  8. Provide 1 berinj leaf
  9. Use 1 cup carrot diced
  10. Use 2 tomatoes chopped
  11. Take 1 pinch haldi
  12. Prepare 1 TSP chilli powder
  13. Provide 1/2 salt
  14. You need 1/4 TSP garam masala
  15. Take 1 cup coriander,mint leaves
Instructions to make Coconut milk aloo masala curry:
  1. Heat in bannel pour oil add berinj leaf, lavang,ilachi Fri it comes nice flavour
  2. Add chilli slices, onion's,mint leaves on it Fri as transparent, garlic paste, potatoes, carrots
  3. Keep cook add tomatoes mix up
  4. Add fresh coconut milk cook until 7 min
  5. It becomes soft and nice texture
  6. Add salt,chilli,haldi powder,garam masala mix all together add coriander again close lid for 2 min
  7. Total flavours bind to aloo it looks nice texture
  8. Ready to serve coconut milk aloo masala garnish with coriander

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