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We hope you got insight from reading it, now let’s go back to thai coconut curry turkey meatballs recipe. You can cook thai coconut curry turkey meatballs using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make THAI Coconut curry turkey meatballs:
- Use 1 1/2 lb ground turkey
- Prepare 1 tsp curry powder
- Get 1/2 tsp basil dry
- You need 1/2 tsp garlic powder
- Take 3/4 cup bread crumbs
- You need egg
- Get 1 can Coconut milk
- Take 3 tbls curry paste
- You need red bell pepper chopped
- Provide onion chopped
- Provide 2 cloves garlic
- Use 1 tbls ginger minced
Instructions to make THAI Coconut curry turkey meatballs:
- Pre heat oven 375. Add turkey, garlic powder, curry powder, dry basil, bread crumbs. Mix together
- Add egg. Mix. Make your meatballs.
- Place on a greased baking tray. Cook 20 mins
- While turkey is cooking. Chop vegetables and saute all at one time. Ginger, bell pepper, onion, garlic. olive oil
- When veggies are softened, about 5 mins, add curry paste and coconut milk.
- Bring to simmer for about 10 mins.
- Add meatballs to the curry
- Simmer for a couple minutes.
- Add some chopped basil. Enjoy
- Served mine with rice
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