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Before you jump to Hyderabadi Chicken Curry recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague and to do all of their own cooking. There’s some worth to that. Once in a while, though, you definitely do not need to make a whole meal for your family or even just for yourself. Sometimes all you desperately want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from guilt about slipping on your diet. This is possible because plenty of the popular fast food destinations are trying to make their menus healthy now. Here is how to eat healthy and balanced when you hit the drive through.
Focus on the sides. It was not that long ago that all you could get at a fast food restaurant was French Fries. Today the vast majority of the most popular fast food franchises have enhanced their choices. Now lots of them offer you salads. You can also select Chili. You might get baked potatoes. You could get fruit. There are countless selections that you can choose that do not force you to consume foods that have been deep fried. When you buy your meal through a drive through window, opt for side dishes instead of just grabbing something premade. This helps you keep the calorie count low and lessen your fat intake.
Common logic tells us that one sure way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make good choices, there is not any reason you can’t visit your drive through from time to time. Sometimes the thing you need is to let another person make your dinner. If you ultimately choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to hyderabadi chicken curry recipe. You can cook hyderabadi chicken curry using 19 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Hyderabadi Chicken Curry:
- You need 1 Kg chicken pieces
- Take 3 finely chopped then fried onion
- You need 2 onion roughly cut for making masala
- Get 1" Roughly cut ginger
- You need 7 roughly cut garlic
- You need 1 cup curd
- You need 1 tablespoon dry roasted jeera,dhania /cumin,coriander powder
- Use As needed salt
- Provide As needed water
- Get 1 teaspoon garam masala powder
- Take 1 teaspoon dry fenugreek leaves
- You need 1 roughly cut tomato
- Provide 1 teaspoon jeera / cumin
- Prepare 1/2 teaspoon hing
- Prepare 4 dry red chilli fried
- Take 4 less spicy green chilli
- Get As needed ghee
- Take 1 tablespoon all main garam masala
- Provide 1 teaspoon turmeric powder
Instructions to make Hyderabadi Chicken Curry:
- First wash chicken pieces with water carefully, take a big mixing bowl put chicken pieces, beat the curd and add to the same bowl, add required salt, add fried onion, give it a good mix,and keep rest for at least two hours.
- Next take a blender put roughly cut onion, tomato, green chilli, fried red chilli, ginger, garlic add little water and blend it coarsely, and keep aside,
- Heat the big pan or kadhai, put enough ghee I think 😂 for making delicious gravy, add jeera crackles, then add hing, garam masala, when all are heated add onion,jeera masala saute it now add turmeric powder, saute for three to four minutes in medium flame, when oil comes out from the gravy add chicken give it a good mix and saute for five minutes in high flame of the oven,
- Now add dry jeera, dhania powder mix well and continue to saute,
- When oil evaporates from the gravy add garam masala powder, add dry fenugreek leaves mix well, and saute,
- Now add one to two cups of water mix well and cover with the lid for at least forty five minutes first high flame for ten minutes, then in low flame of the oven, after that your yummy chicken is ready.serve with rice or paratha.
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