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Dal khichdi
Dal khichdi

Before you jump to Dal khichdi recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial For Your Health.

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We hope you got insight from reading it, now let’s go back to dal khichdi recipe. You can cook dal khichdi using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dal khichdi:
  1. Provide 1 cup Tuar dal
  2. Prepare 1 cup rice
  3. You need 1/4 tsp turmeric powder
  4. Provide 1/2 tbsp hing/asafoetida
  5. Take to taste Salt
  6. Use 2 tbsp ghee
  7. Use 2-3 cloves
  8. You need 2 Red chillies
  9. Take 1 tsp cumin seeds
  10. Use 2 green chillies
  11. Use 1/2 cup chopped onion
  12. Get 1/2 cup chopped tomatoes
  13. Use 1 tbsp garlic cloves
  14. Get 6-8 curry leaves
  15. Prepare 3/4 tbsp red chilli powder
  16. Get as needed Green peas
Steps to make Dal khichdi:
  1. Combine Toor dal,rice,salt,turmeric powder,1/4 tbsp hing, add green peas and 4 cups of water in a pressure cooker and pressure cooker 3 whistles
  2. Heat the ghee in a khadai add the cloves, cumin seeds,green chillies, onion saute on a medium flame for a 1 minute
  3. Add tomatoes and red chilli,a little salt saute on a medium flame another 1 minute
  4. Add the cooked dal rice mixture and 1 1/4 cup water.mix well and cook on medium flames for 2 minutes,while stir occasionally

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