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Homemade vegan Thai green curry paste
Homemade vegan Thai green curry paste

Before you jump to Homemade vegan Thai green curry paste recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Eating Apples Is Good.

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While everybody knows that consuming plenty of fruits and vegetables is a great way to ensure your body gets all the nutrition it needs, why are apples pushed so much? Well lets have a look at the vitamins and minerals that you can find in just one apple. Several of the major minerals you will find in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, and also other trace minerals. Needless to say vitamins are in addition essential for your health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.

In conclusion, I guess an apple a day actually can keep the doctor away and now you know why. One thing you should recognize is that we only discussed a handful of the benefits of eating apples. You will be able to find many more benefits with regard to your health in relation to apples. I really hope that the next time you go to the grocery store you end up getting plenty of apples. You will notice that your overall health could greatly be benefited by consuming apples.

We hope you got benefit from reading it, now let’s go back to homemade vegan thai green curry paste recipe. To make homemade vegan thai green curry paste you need 12 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to cook Homemade vegan Thai green curry paste:
  1. You need bird eye green chilli
  2. Provide big red chilli
  3. Prepare garlic
  4. You need shallots
  5. Provide coriander roots (finely chopped)
  6. Provide Galangal (finely sliced)
  7. Prepare lemon grass (finely sliced)
  8. You need kaffir lime (use just green skin peeled) if you dont have this use lemon zest
  9. Provide ground white pepper
  10. Get coriander seeds
  11. Use ground cumin
  12. Get shrimp paste (use miso paste for vegetarian/vegan)
Steps to make Homemade vegan Thai green curry paste:
  1. Pound all ingredients together in Mortar and pestle until all combine and form to a fine paste.

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