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Before you jump to Curry leaves rice recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial For Your Health.
More than likely you’ve heard that you ought to be eating an apple a day but did you ever wonder why this is actually important? You might know men and women that live by this and also require that their children live by this rule as well. You will even find that individuals in other country’s also adhere to this simple rule and they don’t even know why. In our research we have discovered why you are told to eat an apple a day and we’ll be sharing that with you here.
At this point we are going to show you the reason why these minerals and vitamins are crucial to good health. You might or might not be aware that apples may actually reduce risks of various cancers, and that is because of all the things in apples. A few of the cancers that apples will help prevent are breast, liver, lung and colon cancers. I don’t know about you however, when I read that I went out and bought an entire bag of apples.
To sum up, I guess an apple a day really can keep the doctor away and now you know why. Something you should recognize is that we only discussed a portion of the benefits of eating apples. Should you look and ask around, you’ll come to see that the benefits can seem limitless. I hope that the next time you go to the grocery store you find yourself getting plenty of apples. It can really help your overall health for short term and also for the long haul.
We hope you got insight from reading it, now let’s go back to curry leaves rice recipe. To cook curry leaves rice you only need 15 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Curry leaves rice:
- Take 1 cup cooked rice
- Use Handful curry leaves
- Provide 2-3 green chillies
- Use 2 tsp dessicated coconut or fresh raw coconut
- Provide 1 tsp chana dal
- You need 1 tsp urad dal
- Get 1 tsp masoor dal
- Take 1 tsp cumin seeds
- You need 1 tsp mustard seeds
- Provide 1 tsp roasted peanuts
- Provide as required Lemon juice
- Prepare 1 tbsp oil
- You need To taste salt
- Provide 1 tsp turmeric
- Use 2-3 garlic pods
Instructions to make Curry leaves rice:
- Take Cooked rice in a bowl and add turmeric, lemon juice to it and keep aside.
- Heat oil in a kadai and add chana dal, urad dal, masoor dal, peanuts. Remove them and keep aside. Put half of the dal and peanuts into the rice. It gives crunchy taste of the dals in rice. Put other half of the dals and peanut into blender.
- Take curry leaves, green chillies and fry them in oil.
- Blend the chana dal, urad dal, masoor dal, peanuts with fried curry leaves, green chillies, garlic pods, raw or dessicated coconut coarsely. Add this to the rice.
- Next prepare the tempering by heating oil in a kadai and add cumin seeds, mustard seeds, curry leaves and put the tempering to the rice and mix well.
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