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Before you jump to Faraali sabudana misal recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is really very good guidance. But sometimes the last thing you wish to do is prepare a whole meal for yourself and your family. Once in a while you only want to pay a visit to the drive through when you are on your way home and end the day. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet regime? This is because many of the famous fast food restaurants out there are trying to “healthy up” their choices. Here is how to eat healthfully when you visit the drive through.
Pick out a drive through for a restaurant that’s known for catering to people with better palates. Arby’s as an example, is void of burgers. Alternatively it is possible to pick from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, not surprisingly, is known for its square burgers, but the menu there has lots of healthy choices like salad, potatoes and chili. Not many fast food places are as unhealthy as McDonalds with its deep fried every thing.
Fundamental logic states that the best way to lose fat and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let another person make your dinner. When you select healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to faraali sabudana misal recipe. You can have faraali sabudana misal using 22 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Faraali sabudana misal:
- You need 1/2 cup sabudana
- Use 1/4 cup boiled potato pieces
- Use 1/4 cup roasted peanuts coarsely crushed
- Prepare to taste Salt
- Prepare For tempering
- Get 1 tbsp ghee
- Prepare 1/4 tsp cummin seeds
- You need 1 tbsp green chillies ginger paste
- Prepare For sweet faraali kadhi
- Provide 1 cup fresh curd/yogurt
- Use 1 cup water
- Get 1 tbsp ragira flour
- Take For tempering
- You need 1/2 tbsp ghee
- Take 1/4 tsp cummin seeds
- Get 2 green chillies finely chopped
- Provide 4-5 curry leaves
- Prepare 2 tbsp sugar
- Use to taste Salt
- Prepare To serve/ garnish
- Take Faraali potato chiwda
- Get Pomegranate pearls
Instructions to make Faraali sabudana misal:
- Soak sabudana in enough water for 2-3 hours.They will double in size. Coarsely crushed roasted peanuts,boil &peel potato and chopped into small pieces,grind green chillies ginger paste, chopped 2 green chillies.
- In non stick pan add heat ghee and cummin seeds, green chillies ginger paste saute for 30 secs,add boiled potato pieces salt, coarsely crushed peanuts mix well.saute for one minute.Add soaked sabudana,salt and mix well and cook for 2-3mins.Remove from flame and cool.
- To prepare sweet faraali kadhi..in cup of dahi/yogurt add 1 cup of water and 1 tbsp of ragira flour whisk together with boss hand mixer.
- In non stick pan add and heat ghee,add cummin seeds, chopped green chillies,curry leaves saute for 30 secs add whisk dahi/ yogurt mixture,add salt and sugar mix well and cook for few minutes till semi thick kadhi like mixture is formed.
- To assemble/ prepare faraali sabudana misal.Add prepare sabudana khichdi in prepared faraali sweet kadhi..mix well.
- In serving shallow dish add prepared faraali sabudana misal garnish with faraali potato chiwda and pomegranate pearls.Serve/relish immediately.
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