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Before you jump to Cheese Kofta Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is really very good guidance. But at times the last thing you want to do is prepare a whole supper for yourself and your family. Sometimes you just wish to go to the drive through en route to your home and call it a day. There is simply no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You can do this because lots of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is how you can eat healthy and balanced when you reach the drive through.
Go for the side dishes. It wasn’t that long ago that all you could get in a fast food restaurant was French Fries. Today the majority of the most popular fast food franchises have amplified their offerings. Now you can get a variety of salads. You can get chili. You can get baked potatoes. You can make fruit. There are many healthful options that do not consist of putting something deep fried into your body. When selecting your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep your calorie and fatty food count low and escape dedication.
Traditional logic tells us that one sure way to get healthy and lose fat is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good idea but if you make great choices, there is no reason you can’t visit your drive through from time to time. Every now and then, permitting someone else cook dinner is just the thing you need. When you choose healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to cheese kofta curry recipe. To cook cheese kofta curry you need 31 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook Cheese Kofta Curry:
- You need For Cheese stuffed koftas:
- Provide 2 big boiled potatoes
- Prepare 2 tbsp corn flour
- Prepare to taste Salt
- Get 2 tbsp finely chopped fresh coriander leaves
- Use As needed Cheese pieces for stuffing
- Provide as required Oil for frying
- Use For creamy gravy:
- Prepare 2 big ripe red Tomatoes
- Use For cashewnuts paste:
- Provide 1/2 cup cashewnuts halves
- You need 1/2 cup hot water
- Use For onion paste:
- Provide 2 onions
- Prepare 3 garlic cloves
- Provide 1/2 inch " ginger paste
- Get 2 dry red Kashmiri chillies
- Use 2 tbsp butter
- Take 2 tbsp oil
- Prepare 1/4 tsp turmeric powder
- Take 2-3 cloves crushed
- Take 1 tsp red chilli powder
- Provide 1 tsp garam masala
- Prepare 1 tsp dry fenugreek leaves (kasuri methi)
- You need 1 tsp sugar
- Use to taste Salt
- Take 1 cheese cube grated
- Get 1 tbsp malai/fresh cream
- Use To garnish :
- Prepare As required Finely chopped fresh coriander leaves
- Use As required Fresh cream
Steps to make Cheese Kofta Curry:
- To prepare creamy gravy: Soaked cashewnuts halves in hot water for 10 minutes. Grind in mixer with soaked water to smooth creamy paste. Keep aside.
- In mixer add chopped onion pieces,garlic cloves, ginger piece and dry red Kashmiri chillies pieces. Grind to smooth paste. Keep aside.
- Grind chopped tomatoes to make smooth puree. Keep aside.
- In kadhai/ pan add & heat butter and oil. Add spicy onion paste and saute for 2-3 minutes.
- Add tomato puree mix well. Add salt and turmeric powder and cook for 2 minutes.
- Add cashewnuts paste, little water,mix well and cook for 5 minutes. Add red chilli powder, garam masala, dry fenugreek leaves,sugar,salt,grated cheese,mix and cook for 2 minutes. Add cream and mix well. Off the flame.
- To prepare cheese stuffed koftas: peel and mash boiled potatoes. Add corn flour and salt. Mix well. Add chopped fresh coriander leaves. Mix well and make 8 equal size balls.
- Stuff each potato ball with cheese, cover and make oval or round koftas.
- Deep fry in hot oil on medium flame till crispy golden brown.
- Pour hot creamy gravy in serving bowl. Arrange fried cheese stuffed potato koftas. Garnish with chopped coriander leaves and fresh cream. Serve/ Relish Delicious Hot Cheese Kofta Curry with parathas,naan.
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