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Beetroot poriyal(Kerala special)
Beetroot poriyal(Kerala special)

Before you jump to Beetroot poriyal(Kerala special) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Just about every single article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. But occasionally the last thing you want to do is make a whole supper for yourself and your family. Once in a while you just want to check out the drive through when you are on your way home and finish the day. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet program? You are able to do this because most of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is the way to find healthy food choices at the drive through.

Select a drive through with a restaurant which is known for catering to people with better palates. For instance, Arby’s doesn’t offer hamburgers. You could consume roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has made hamburgers for decades, they also have plenty of other healthy options like salads, baked potatoes and chili. Not all fast food places are as unhealthy as McDonalds with its deep fried everything.

Standard logic tells us that one certain way to get healthy and lose weight is to by pass the drive through and to banish fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a number of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, allowing someone else cook dinner is just the thing you need. If you choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to beetroot poriyal(kerala special) recipe. You can have beetroot poriyal(kerala special) using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Beetroot poriyal(Kerala special):
  1. Take 2 medium sized beetroots
  2. Provide 2 tspoon green chilli chopped
  3. Take 2 tbspoon of oil
  4. Use 2 tbspoon of grated coconut
  5. Get 1 tbspoon of coariander chopped
  6. Use 1 tspoon curry leaves
  7. Provide 1 tspoon salt
  8. Prepare 1 tspoon cumin seeds
  9. Get 1 tspoon lemon juice
Steps to make Beetroot poriyal(Kerala special):
  1. Cook beetroot till it become soft or give two whistles in pressure cooker.
  2. Chop beetroots,heat Pan add oil(you can use coconut oil)once it is hot add cumin seeds and curry leaves.add chopped chillies and saute
  3. Add chopped beetroots mix well add grated coconut, coariander chopped and salt.cook for more five minutes.if you want you can add chopped onion.lastly add lemon juice,it is also optional but it tastes nice. poriyal is ready.

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