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We hope you got insight from reading it, now let’s go back to masoor dal pakoda recipe. You can have masoor dal pakoda using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Masoor dal pakoda:
- Get 2 cups masoor dal
- Get 2 onion chopped
- Provide 3 green chillies chopped
- Get Curry leaves chopped
- You need 1 teaspoon cumin seeds
- Use 1 teaspoon turmeric 1 teaspoon red chilli powder
- Prepare Salt as required
- Use Pinch baking soda
- You need Handful coriander leaves chopped
Steps to make Masoor dal pakoda:
- Take dal wash and soak for 2 hours
- Coarsely grind dal and add onion,green chillies,curry leaves,cumin seeds, turmeric and red chilli powder
- Before frying add baking soda
- Fry on high flame and serve with green chutney
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