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Fenugreek Dal
Fenugreek Dal

Before you jump to Fenugreek Dal recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is literally very true. But occasionally the last thing you want to do is prepare a whole supper for yourself and your family. Sometimes you just wish to go to the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by guilt about slipping on your diet. This is because most famous fast food restaurants around are trying to “healthy up” their selections. Here is the way to find healthy food choices at the drive through.

Go with the side dishes. It wasn’t so long ago that French Fries were your sole side dish selection at a restaurant. Now virtually all of the well-known fast food places have expanded their menus. There are many salads around today. Chili is definitely yet another selection. Baked potatoes can also be ordered. Fruit is normally obtainable. There are lots of healthy options that do not include things like putting something deep fried into your body. When you order your supper through a drive through window, opt for side dishes instead of just grabbing something premade. When you are doing this you may keep your fat content as well as your calorie counts low.

Logic states that that one the simplest way to stay healthy is to sidestep the drive through and never eat fast food. While, in most cases, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, permitting someone else cook dinner is just what you need. If you decide on healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to fenugreek dal recipe. You can have fenugreek dal using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fenugreek Dal:
  1. Prepare 1 . Moong dal - 1/2 cup
  2. Provide 2 . Fenugreek seeds - 1 tsp
  3. Get 3 . Tomato - 3
  4. Take 4 . Cumin - 1 tsp
  5. Use 5 . Chilli powder - 1/2 tsp
  6. Prepare 6 . Coriander - 1 tbsp finely chopped
  7. Use 7 . Curry leaves - 5
  8. Provide 8 . Ghee - 1 tbsp
  9. Get 9 . Salt - as needed
  10. Provide 10 . Garlic - 5 crushed
  11. Provide 11 . Turmeric - 1/4 tsp
  12. Prepare 12 . Hing - pinch
Instructions to make Fenugreek Dal:
    1. Soak fenugreek seeds in hot water for 30 min - - 2. Now wash moong dal nicely add 3 tomatoes, soaked fenugreek, crushed garlic, turmeric powder, hing and cook in pressure cooker. Keep that aside. Mash it little bit dont puree the dal. Little grainy dal taste better. - - 4. Now add 1 tbsp of ghee in kadai. Once it melt add cumin with coriander leaves. Instead of adding coriander at end add like seasoning it gives nice aroma smell and taste for dal.
    1. Once the cumin start splutter add curry leaves to this. Now add the cooked dal, enough salt and cook for 5 min in simmer. - - 6. Serve hot with rice and potato fry, papad.

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