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Before you jump to Cauliflower Green Curry recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and to do all of their own cooking. This is actually very true. From time to time, though, the last thing you need is to have to cook a meal from scratch. Once in a while you just want to visit the drive through while you’re on your way home and end the day. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food destinations are trying to make their menus better now. Here is how to eat healthy and balanced when you visit the drive through.
Focus on the sides. Not too long ago, the only side dish item at a fast food restaurant was French fries. Now lots of the fast food menus have been widened considerably. Now plenty of them provide salads. Chili can be another option. Baked potatoes can also be bought. Fruit is usually available. There are a lot of possibilities that don’t include eating something deep fried. When you get your dinner through a drive through window, select side dishes instead of just grabbing something premade. This helps you keep the calorie count low and reduce your fat intake.
Logic states that that one of the best ways to stay healthy is to sidestep the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a couple of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need most is just to have another person do the cooking. If you ultimately choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to cauliflower green curry recipe. You can cook cauliflower green curry using 18 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Cauliflower Green Curry:
- Use 1 medium size Cauliflower
- Take For ground paste
- You need 1 cup grated coconut
- Provide 2 tbsp chopped ginger
- You need 3 green chillies
- Prepare 1/2 cup coriander leaves
- Take 1/4 cup mint leaves
- Get 1/2 cup Water
- Provide For seasoning
- Take 2 tsp oil
- Provide 1 tsp cumin seeds
- Use 5 cloves
- You need 4 green Cardamom
- Take 1 inch cinnamon stick
- You need 5 pepper corns
- Get to taste Salt
- You need 1 tsp Lemon juice
- Get 2 cup water
Steps to make Cauliflower Green Curry:
- First clean and wash the cauliflower,cut into florets and steam it until tender.
- Take all the ingredients of ground paste, grind it in mixer grinder by using water and make a fine paste.
- Take cloves, cardamom, cinnamon and pepper corns crush lightly. In a kadhai heat oil when oil heat turn the flame slow add cumin seeds and crushed spices.stir for a minute untill they turn aromat.add ground paste and fry for 3-4 minutes.add the cauliflower pieces add water,mix lightly and cooked for 3-4 minutes. Now put the salt and lime juice and mix.serve with roti or paratha.
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