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Green Curry
Green Curry

Before you jump to Green Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. There’s some worth to that. From time to time, though, the last thing you choose is to have to cook an evening meal from scratch. Sometimes all you desperately want is to go to the drive through and get home as soon as possible. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet program? This is because a lot of the well-known fast food restaurants around are trying to “healthy up” their selections. Here is how you can eat healthy and balanced when you reach the drive through.

Your beverage should be water or juice or milk. When you consume a big soft drink you are introducing too much empty calories to your day. A sole helping of soda is normally thought to be eight ounces. Those eight ounces are often at least 100 calories and close to ten tablespoons of sugar. A fast food soft drink is frequently at the very least twenty ounces. Thirty ounces, however, is much more common. This means that just purchasing a soft drink will add cupfulls of sugar and thousands of empty calories to your diet regime. Water, fruit juice and also milk, conversely, are much better choices.

Logic states that that one the simplest way to stay healthy and balanced is to avoid the drive through and never eat fast food. While, for the most part, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often the thing you need most is just to have somebody else do the cooking. When you choose healthful menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to green curry recipe. You can have green curry using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Green Curry:
  1. Get packet Store-bought green curry paste
  2. Prepare can, 400 ml Canned coconut milk or cream
  3. Take Coconut powder
  4. Get Milk
  5. Use Fish sauce
  6. Take Salt
  7. You need Onion
  8. You need Carrot
  9. Take Potatoes
  10. Get Chicken (breast)
  11. Take Bamboo shoot
  12. You need Red bell pepper
Steps to make Green Curry:
  1. Cut chicken, carrot, onion, potatos and bamboo shoot into bite size pieces, and stir fry.
  2. When the vegetables have softened, add 400 ml coconut milk or cream and 2/3 cup of milk. When it comes to the boil, add coconut powder and mix.
  3. Cover with a lid and simmer until the vegetables soften.
  4. When the vegetables have softened, add red bell pepper and nam pla, and bring to boil.
  5. Add the store-bought curry paste. I often use about half of the packet. Taste and adjust the amount of the paste.
  6. The key is adding salt at the end! It makes the curry very delicious. Add salt while tasting.
  7. Once again, bring to boil. The green curry is ready to serve. You can add other vegetables such as zucchini for a different version.

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