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Before you jump to Meat gravy with cauliflower rice recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Eating Apples Is Good.
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We hope you got benefit from reading it, now let’s go back to meat gravy with cauliflower rice recipe. To make meat gravy with cauliflower rice you only need 16 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Meat gravy with cauliflower rice:
- Use cauliflower rice
- You need 4 cup grated cauliflower
- Get 1/4 tsp salt , more if you need it
- Use 2 tbsp margarine
- Prepare 1/4 cup olive oil, extra virgin
- Take meat gravy
- Get 1 1/3 lb ground meat I used beef
- Get 2 cup water
- Take 11 oz broth I used beef broth.
- Use 2 tbsp margarine
- Use 1 tsp salt
- Get 1 1/2 tsp granulated garlic powder
- Prepare 1/2 tsp ground black pepper
- Provide 1/3 cup dehydrated onions
- Get 4 oz broth
- Use 1/4 cup arrowroot powder
Steps to make Meat gravy with cauliflower rice:
- Heat a pan melt the margarine. Add water meat and dehydrated onions. Simmer break the meat up.
- Add salt, garlic, and pepper
- Simmer till onions are rehydrated. Add broth bring to boil mix arrowroot powder and broth mix well add to boiling broth stirring constantly till thickened.
- Grate cauliflower, 4 cups, heat pan add margarine, cauliflower, salt, and oil.
- Cook 5-7 minutes. Let sit covered5 minuter serve put gravy over the top of cauliflower rice. Hope you enjoy!
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