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Tandoori Chicken
Tandoori Chicken

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We hope you got insight from reading it, now let’s go back to tandoori chicken recipe. You can have tandoori chicken using 11 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Tandoori Chicken:
  1. Get 1 tbsp olive oil
  2. Get 1 onion diced
  3. Get 1 pepper diced
  4. Get 2 chicken breasts cut into chunks
  5. You need 2 tablespoons dairy free natural yoghurt
  6. Use 1 tsp curry powder
  7. Get 1 tsp garam masala
  8. Prepare pinch chilli flakes
  9. Provide Fresh coriander
  10. Use handful rocket
  11. Provide 2 gluten free pitta breads
Instructions to make Tandoori Chicken:
  1. Mix together the chicken, yoghurt, curry powder, garam masala and chilli flakes - Place the olive oil in a shallow pan over a medium heat - Add in the chicken, pepper and onions
  2. Saute for 10 minutes or until the chicken is cooked - Serve with toasted gluten free pittas and side salad

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