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Koslow with Irish potato
Koslow with Irish potato

Before you jump to Koslow with Irish potato recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Explanations Why Consuming Apples Is Good.

I am sure you have heard that you should be eating an apple a day but did you ever wonder why this is actually important? You may know individuals that live by this and also request that their children live by this guideline as well. You will even find that men and women in other country’s also adhere to this simple rule and they don’t know why. In our research we have learned why you are told to eat an apple a day and we’ll be discussing that with you here.

I am sure you have heard of Cornell University, well these people did their own study on how apples will benefit an individuals brain. While carrying out their study they learned that, quercetin, which is found in apples helps maintain healthier brain cells. And due to this you will recognize that apples may actually help people prevent the symptoms of Alzheimer’s.

To conclude, I guess an apple a day definitely can keep the doctor away and now you understand why. The benefits we covered are just a couple of of the benefits that eating apples can offer. Every one of the benefits would take us too much time to include in this article, but the information is out there. I really hope that the the very next time you go to the food store you wind up getting plenty of apples. It can truly help your health and wellbeing for short term and also for the long haul.

We hope you got insight from reading it, now let’s go back to koslow with irish potato recipe. You can cook koslow with irish potato using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Koslow with Irish potato:
  1. Get Cabbage
  2. Use Carrot
  3. Prepare Cucumber
  4. Provide Egg
  5. Provide Jago
  6. Prepare Beetroot
  7. Prepare Bake beans
  8. Take Chicken
  9. You need Butter
  10. Use Irish potato
Steps to make Koslow with Irish potato:
  1. Peel the potato and slice it to the shape of frying, wash it, put it in the pot add little water and butter to cook for 10mins. Cook the beetroot to reduce the sweetness and grate it.
  2. Grate the cabbage and carrots. Slice the cucumber to shape required.
  3. Mix all the grated vegetables together with the Jago cream and bake bean, serve it with fried chicken.

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