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Thai Chicken Curry
Thai Chicken Curry

Before you jump to Thai Chicken Curry recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Advantages For Your Health.

On TV and in magazines everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? You might know individuals that live by this and also demand that their children live by this rule as well. This particular thought can be observed in country’s all around the world and people follow it as gospel with out ever learning why they should eat an apple a day. In the following paragraphs we are going to be examining apples to see if they really are a food that will help to keep you healthy.

According to another study, apples can also have great results on your brain. This research showed that the ingredients in apples have the capacity to help keep your brain cells from deteriorating as we grow older. And naturally thanks to this component in apples, they are able to essentially reduce Alzheimer’s symptoms.

To conclude, I guess an apple a day really can keep the doctor away and now you understand why. Something you should recognize is that we only mentioned a portion of the benefits of eating apples. All the benefits would take us to much time to include in this post, but the information is out there. So do yourself a favor and pick up some apples the very next time you go to supermarkets. These apples can lead to helping you to live a longer as well as healthier life.

We hope you got insight from reading it, now let’s go back to thai chicken curry recipe. You can cook thai chicken curry using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Thai Chicken Curry:
  1. Use 1 small Onion
  2. Take 1 stick Lemongrass
  3. Prepare 1 tbsp Oil
  4. Get 4 tsp Thai Curry paste (Red or Green)
  5. Prepare 4 large Boneless chicken breasts (cubes)
  6. You need 1 tbsp Fish Sauce
  7. Take 1 tsp Brown Sugar
  8. Take 1/2 cup Basil Leaves
  9. Prepare 1 can Coconut Milk
  10. You need 1 tsp Coriander
  11. Use Optional Veggies
  12. Use 1 each Red/Green Peppers
  13. Use 5 oz Bamboo shoots
  14. Provide 1/2 cup Zucchini
Instructions to make Thai Chicken Curry:
  1. Cut onions in slices. Thinly cut lemongrass.
  2. Sautee onion for 4 minutes. Add curry paste. Cook for a minute while stirring.
  3. Add chicken and stir until it is coated, and the outsides are cooked. Add lemongrass, fish sauce, brown sugar, basil leaves, and coconut milk. (Add other veggies)
  4. Bring to a boil then reduce heat. Simmer for 15 minutes, stirring every few minutes. Add Coriander. - Serve over rice.

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