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Beef afghani pulao(kabuli pulao)
Beef afghani pulao(kabuli pulao)

Before you jump to Beef afghani pulao(kabuli pulao) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is actually very good advice. But sometimes the last thing you wish to do is put together a whole meal for yourself and your family. Once in a while you only want to pay a visit to the drive through while you’re on your way home and finish the day. There is simply no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the popular fast food restaurants on the market are trying to “healthy up” their menus. Here’s how it is possible to eat healthfully while you are at a fast food restaurant.

Select a drive through for a restaurant that is known for catering to people with healthy palates. Arby’s as an example, is void of burgers. Instead, the choices include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, obviously, is known for its square burgers, but the menu there has lots of healthy choices like salad, potatoes and chili. Not every thing is McDonalds featuring its deep fried chicken parts and also other terribly bad items.

Common logic tells us that one positive way to get healthy and lose weight is to skip the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a couple of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let another person make your dinner. If you decide on healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to beef afghani pulao(kabuli pulao) recipe. You can cook beef afghani pulao(kabuli pulao) using 17 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare Beef afghani pulao(kabuli pulao):
  1. You need 1 kg beef
  2. Get 1 kg golden rice
  3. Use Half cup kishmish
  4. Provide Half cup badam
  5. Prepare 1 cup carrot
  6. Prepare Half cup oil
  7. You need 1 big size onion
  8. Get 4 tomato
  9. Use 2 tbsp sugar
  10. Get 3 tbsp salt
  11. Use 1 tbsp Garlic Ginger Paste
  12. Take 5 kali mirch
  13. Prepare 4 longe
  14. Take 1 bari Elaichi
  15. Prepare 2 phool badyan
  16. Get 4 lahsan ke jawe
  17. You need 7 glass pani
Steps to make Beef afghani pulao(kabuli pulao):
  1. Chwal ko soak kar lein aik ghante pelhe
  2. Badam ko bhi soak kar ke uska chilka utar le
  3. Gosht ko achi tarha wash kar ke yakni bana le lahsan ke 4 jawe aur 1 tbsp namak shamil kar ke
  4. Pan me oil garam karein ghajar ko fry karein 1 tbsp chini add kar ke
  5. Ghajar ko fry kar ke nikal le is ke bd kishmish aur badam ko bhi fry kar le 1 tbsp chini add kar ke fry ke bd isko bhi nikal le
  6. Ab isi oil me piaz fry karein yakhni me se gosht nikal kar isme add karein lahsan adrak paste add karein aur isko bhone achi tarha is ke bd timater add kar de aur dhakan band kar de timater ko apne pani me galne de
  7. Timater gal jaye to 2 tbsp namak add karein aur yakhni dal de 7 glass pani yakhni ko mila kar
  8. Ubal ajaye to soak kiye hue chawal add karein aur jab pani dry hojaye to isme fry kiye hue carrot kishmish aur badam bhi dal de aur dum pe laga de 15 minutes tak
  9. 15 minutes bd chawal ko upar niche krde aur flame off krde
  10. Dish out kar lein

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