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We hope you got insight from reading it, now let’s go back to moo shu beef lettuce wraps recipe. To make moo shu beef lettuce wraps you only need 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Moo Shu Beef Lettuce Wraps:
- Get lean ground beef
- Use onion, diced
- Prepare ginger root, minced
- Get garlic, minced
- You need bok choy, diced
- Provide red bell pepper, diced
- Use soy sauce
- Take bibb lettuce (can substitute boston lettuce)
Steps to make Moo Shu Beef Lettuce Wraps:
- Coat large skillet with cooking spray, heat over medium-high heat
- Add beef, onion, ginger and garlic to skillet. Cook, breaking up meat, until beef is browned.
- Add bok choy, pepper and soy sauce. Cook, stirring, until bok choy is wilted, ~3-5 minutes.
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