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Omelette curry with potatoes
Omelette curry with potatoes

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We hope you got benefit from reading it, now let’s go back to omelette curry with potatoes recipe. You can have omelette curry with potatoes using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Omelette curry with potatoes:
  1. You need eggs
  2. Prepare salt
  3. Use sugar
  4. Prepare potatoes
  5. You need onions
  6. Prepare garlic
  7. You need "ginger
  8. Provide green chilli
  9. Provide mustard oil
  10. Take turmeric powder
  11. Use of red chilli powder
  12. Take garam masala
  13. You need warm water
  14. You need milk powder
  15. Get chopped tomatoes
Instructions to make Omelette curry with potatoes:
  1. Finley chops one onion, two green chillies. Take 3 eggs in a bowl add the chopped vegetables and salt and milk powder and whisk for 2minutes. In a frying pan,heat mustard oil,pour half the whisked eggs when oil is hot. cook on medium heat till the omelette has set and slide it out.same way second omelette should be done. cut omelette in equal size.
  2. Peel the potatoes and cut into wedges. Fry the potatoes with a pinch of salt and turmeric powder,keep aside.
  3. Now heat rest of the oil add chopped onions. Fry the onions then ginger and garlic paste. add tomatoes.add turmeric powder, chilli powder, salt and sugar.cook for around 5minutes. Then add the fried potatoes and cook for 2 minutes.
  4. Add 3 cups of warm water and covered the pan in low flame. Now add omelette chunks and garam masala and green chilli and cook for 3 minutes. serve with streamed rice.

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