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Thai chicken green curry
Thai chicken green curry

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We hope you got benefit from reading it, now let’s go back to thai chicken green curry recipe. To make thai chicken green curry you need 12 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Thai chicken green curry:
  1. Take olive oil
  2. Prepare coconut cream
  3. Get thai green curry paste
  4. Take chicken stock
  5. Prepare brinjal cut in half thai
  6. Get baby corns
  7. Take chicken boneless skinless thighs
  8. Get red chili sliced
  9. Use lime kafir leaves
  10. Provide thai basil leaves
  11. Get fish sauce
  12. Use brown sugar
Instructions to make Thai chicken green curry:
  1. In a pan add olive oil and add 1/2 cup of coconut cream. When it dries up and oil seperates add the curry paste and saute.
  2. When oil seperates add chicken and saute. Add the stock, remaining coconut cream, sugar, fish sauce, brinjal and kafir lime leaves.
  3. Let it cook for 10 minutes. Add the baby corns and basil leaves. Let it cook on low flame for 2 minutes until a little oil comes on top. Garnish with sliced red chili and serve with steamed rice.

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