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Chicken Curry
Chicken Curry

Before you jump to Chicken Curry recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Eating Apples Is Good.

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Now the question becomes, exactly why are these types of vitamins and minerals essential? Well to begin with there have been quite a few studies done that report that eating apples can reduce the chance of various cancers. And on the particular list of cancers in which apples can help defend against is colon cancer and even lung cancer. That fact alone should be enough to make sure men and women are eating at least one apple a day.

And now you recognize why individuals tell you that you should eat an apple every day. In this post we just covered some of the benefits of eating an apple a day. All the benefits would take us too long to include in this write-up, nevertheless the information is out there. So do yourself a favor and pick up some apples the next time you go to the grocery store. It can definitely help your overall health for short term and also for the long haul.

We hope you got insight from reading it, now let’s go back to chicken curry recipe. To cook chicken curry you only need 26 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Chicken Curry:
  1. Use For Marination
  2. Use 500 gm chicken
  3. Get 1 tsp turmeric powder
  4. Use 1 tsp chilli powder
  5. Take 2 tsp ginger garlic paste
  6. Prepare To taste salt
  7. You need 2 tsp fresh curd
  8. Use 2 tsp mustard oil
  9. You need For Curry
  10. Take 2-3 tbsp mustard oil
  11. Provide 1 tsp sugar
  12. Take 1 bay leaf
  13. You need 1 inch cinnamon
  14. Get 2-3 green cardamoms
  15. Take 3-4 cloves
  16. You need 2 onions chopped
  17. Prepare 1 tomato chopped
  18. Prepare 2 green chillies slit
  19. Take 1 tsp red chilli powder
  20. You need 1/4 tsp turmeric powder
  21. Take 2 tbsp ginger garlic paste
  22. You need 1 tbsp onion paste
  23. You need To taste salt
  24. Take 2 tsp meat masala powder
  25. Prepare 1 tsp garam masala powder
  26. Get 2 tsp chopped coriander leaves
Steps to make Chicken Curry:
  1. Wash chicken pieces properly and marinate with salt, turmeric powder, chilli powder, ginger garlic paste, mustard oil and curd. Set aside for one hour.
  2. Heat oil in a cooking pot and add sugar. When sugar starts to caramelize add bay leaf, cinnamon, green cardamom, cloves and saute for a minute.
  3. Add in chopped onion and fry till golden brown. Add red chilli powder, turmeric powder, onion paste, ginger garlic paste and salt. Saute well for a couple of minutes. Add meat masala powder and cook till oil starts to leave the sides.
  4. Add chopped tomato and green chillies. Cook till tomato turns soft.
  5. Now add the marinated chicken pieces and mix properly so that the chicken pieces are well coated with the masala mix. Cover and cook for 10 minutes. Give it an occasional stir in between to avoid the masala sticking to the bottom of the pot.
  6. Next add water (preferably hot water) as required and stir once. Cover and cook on a medium flame for about 20 minutes or until chicken is tender.
  7. Open the lid and stir. Add garam masala powder and coriander leaves. Cover and switch off the flame.
  8. Serve chicken curry hot with fluffy white rice.

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