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Before you jump to Kaju Paneer Curry recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost each and every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. There’s some worth to that. From time to time, though, you totally do not wish to make a full meal for your family or even just for yourself. Sometimes you just would like to hit the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from guilt about slipping on your diet. This is because most popular fast food restaurants on the market are trying to “healthy up” their selections. Here is how one can find appropriate food choices at the drive through.
Select water, juice or milk as a beverage. When you sip a big soft drink you are introducing a lot of empty calories to your day. A solitary serving of soda is normally thought to be eight ounces. That serving can contain many spoonfuls of sugar in addition to at least a hundred calories. A fast food soft drink is almost always not less than twenty ounces. Typically, however, they’re 30 ounces. This is the reason why just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet program. Milk, fruit juices as well as plain water are much healthier choices.
Fundamental logic states that the simplest way to lose weight and get healthy is to ban fast food from your diet completely. Most of the time this is a good idea but if you make beneficial choices, there is not any reason you can’t visit your drive through now and then. Often what you require most is just to have someone else do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to kaju paneer curry recipe. To make kaju paneer curry you need 23 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Kaju Paneer Curry:
- Prepare 200 gms cottage cheese
- Get 12-15 cashewnuts
- Take 2 cups tomato puree
- Use 1 big onion finely chopped
- You need 2 bay leaves
- Get 5-6 cloves
- Provide 4 pods cardamom/elachi
- Get 1 tsp cumin/jeera
- Prepare 1 tsp ginger garlic paste
- Provide 2 tbsp oil
- Provide 1 tsp butter
- Prepare 1/2 tsp turmeric powder
- Get 1 tsp kashmiri red chilli powder
- Prepare 1 tsp red chill powder
- Use 1 tsp coriander powder
- Prepare 1 tsp cumin powder
- Prepare 1 tsp garam masala
- Provide 2 tbsp cashew paste
- Get 2 tbsp fresh cream/malai
- Provide to taste Salt according
- You need 1 cup water
- Use 1/2 tsp kasuri methi, crushed
- Use 2 tbsp chopped coriander leaves
Steps to make Kaju Paneer Curry:
- Firstly collect all ingredients. In a kadhai heat 2tbsp oil and sauté paneer cubes till it change colour slightly. Keep the roasted paneer aside. In the same oil fry cashew until it's turns golden brown. Keep aside once the cashew turns golden brown.
- Now add 1tsp butter and saute dry garam masale with cumin. Now add chopped onion, turns golden brown, add ginger garlic paste, saute until it's turn golden brown. Now add turmeric powder, kashmiri red chilli powder, red chilli powder, coriander powder, garam masala and salt. Saute on low flame until it turns aromat. Add in tomato puree and mix well.
- Cover and boil until the oil separate from sides. Further add cashew paste and saute until oil separates. Also add cream and cook from low flames. Now add in water and mix well adjusting consistency as required.
- Add fry paneer and cashew and mix well. Cover and simmer for 5min or until the flavours are well absorbed. Add also kasuri methi and coriander leaves.
- Finally enjoy kaju paneer curry with naan/lachcha paratha.
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