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Before you jump to Vegan Vegetable Curry recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague and to perform all of their own cooking. This is literally very true. From time to time, though, the last thing you want is to have to make a meal from scratch. Sometimes just about all you desperately want is to go to the drive through and get home as soon as possible. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet program? You can do this because many of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is the way to find appropriate food choices at the drive through.
Visit a drive through in a place who has made it a practice to offer healthier options to people. For example, Arby’s won’t provide hamburgers. Instead you’ll be able to choose from roast beef sandwiches, salads, wraps and other healthier items. While Wendy’s has served hamburgers for decades, they also have quite a few other healthy options like salads, baked potatoes and chili. Not every thing is McDonalds using its deep fried chicken parts and also other terribly bad items.
Logic states that that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. While, for the most part, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times the thing you need most is just to have somebody else do the cooking. There isn’t any reason to feel guilty about going to the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to vegan vegetable curry recipe. To cook vegan vegetable curry you only need 10 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Vegan Vegetable Curry:
- Take 1 Onion
- Get 1/2 Carrot
- Take 1 clove Garlic
- You need 1 piece Ginger
- You need 1 Avocado
- Provide 300 grams Vegetable juice (unsalted)
- Prepare 2 Vegetable stock cubes
- Get 2 tbsp Olive oil
- Take 1 tbsp Your preferred curry spice
- Get 1 Chili pepper powder
Instructions to make Vegan Vegetable Curry:
- Grate the onion and carrot. Finely chop the garlic and ginger. (You can use a food processor for this step.)
- Add some olive oil to a saucepan. Drain the liquid from the chopped ingredients from Step 1, throw in the pan and stir fry. (You use the vegetable juices later so don't throw them away.)
- Once the vegetables are cooked and juicy, add the spice and mix. Adjust the spiciness with the chili pepper powder.
- Once the mixture is no longer powdery, add the juice, the liquid from the veggies in Step 2 and the vegetable stock. If you like a runnier curry, increase the amount of vegetable juice or add more water.
- Peel the avocado and remove the pit. Cut into cubes.
- Once the mixture from Step 4 is cooked, add the avocado and mix in well.
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