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We hope you got insight from reading it, now let’s go back to healthy curry turmeric stir-fried green beans recipe. You can cook healthy curry turmeric stir-fried green beans using 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Healthy Curry Turmeric Stir-fried Green Beans:
- Prepare Green beans, halved
- Take 4 cloves garlic, chopped
- Take 1/2 tsp turmeric
- Get 1 tsp curry powder
- Use 1/2 tsp cumin powder
- Use 1 tsp red pepper flakes (optional)
- You need 1/2 tsp salt and pepper
- Take 1 tsp seasoning (chicken, mushroom, beef, anchovies, etc)
- You need 1 tsp sugar
- Provide 1/2 cup broth/water
- Prepare 1 tsp soy sauce (optional)
Instructions to make Healthy Curry Turmeric Stir-fried Green Beans:
- Heat oil, saute garlic until fragrant, approx 30 seconds
- Mix 1 tbsp water with turmeric, curry powder, cumin powder, pepper flakes -> add to pan/wok/pot. Stir and simmer for 2 - 3 minutes
- Stir in green beans, stir fry. Season with salt, pepper, sugar, soy sauce, seasoning. Add water/broth
- Cook for 1 minute (If you're using softer vegetables like eggplants, add now to steam a little)
- You're done!
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