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Before you jump to Spinach and Cheese Stuffed Manicotti recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. This is certainly very good guidance. Sometimes, though, the last thing you choose is to have to cook a meal from scratch. Sometimes almost all you desperately want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by remorse about slipping on your diet. You are capable of doing this because lots of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is the way to eat healthy when you visit the drive through.
Your beverage needs to be water or juice or milk. When you drink a huge soft drink you are adding too much empty calories to your day. One serving of pop is eight oz.. Those eight ounces are often at least 100 calories and around ten tablespoons of sugar. Most fast food fizzy drinks are at least twenty ounces large. It is usually no less than 30 ounces. This means that your drink on it’s own will put a large number of ounces of sugar into your body as well as several thousand empty calories. Water, fruit juice and milk, on the other hand, are far better choices.
Standard logic tells us that one positive way to get healthy and lose weight is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good idea but if you make good choices, there is not any reason you can’t visit your drive through from time to time. Every now and then, permitting someone else cook dinner is just the thing you need. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to spinach and cheese stuffed manicotti recipe. You can have spinach and cheese stuffed manicotti using 13 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Spinach and Cheese Stuffed Manicotti:
- Use 10 oz Frozen Spinach (thawed completely and squeezed dry)
- Prepare 8 oz Shredded Mozzarella Cheese
- Provide 15 oz Ricotta (or you could use cottage cheese instead)
- Prepare 4 oz Cream Cheese
- Get 1/2 cup Shredded Romano or Parmesan Cheese
- You need 2 large Eggs
- Use 1/2 tsp Salt
- You need 1/2 tsp Pepper
- Use 1 box (12-14 Shells) Manicotti Noodles (DO NOT COOK NOODLES)
- You need 4 cup Marinara Sauce
- Take 1/2 cup Shredded Romano or Parmesan Cheese (for topping)
- Use OPTIONAL:
- Prepare 1 lb Ground Beef
Instructions to make Spinach and Cheese Stuffed Manicotti:
- Preheat oven to 350°
- If adding ground beef, brown and drain fat.
- In a large bowl; mix spinach, cheeses, eggs, salt and pepper (and ground beef if added).
- Place about 1 1/2 cups of marinara sauce in 9x13 inch pan. Spread it around to cover the bottom.
- Put the mixed filling into a plastic bag. (You can use either a frosting piping bag or a gallon zip bag.) Snip the corner, gather the top and squeeze the filling into the corner.
- Hold an uncooked manicotti shell in your hand and squeeze the filling inside the shell. Let it overflow on both sides. Place the filled shell into the sauce-lined pan.
- Repeat with remaining manicotti and fill the pan with stuffed shells, until you run out of shells and filling. (You should be able to fill 12-14 shells-if you run out of room in your pan, use a separate smaller pan to accommodate the extra.)
- Cover the pasta with marinara sauce. Sprinkle 1/2 cup Romano/Parmesan cheese on top. Cover with foil and place it in the oven for 50 minutes.
- Remove foil and bake for an additional 10 minutes.
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