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We hope you got insight from reading it, now let’s go back to 10 mins brinjal potato sabji recipe. You can cook 10 mins brinjal potato sabji using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare 10 mins Brinjal Potato sabji:
- Get 6 Brinjal medium size
- Take 3 Potatoes medium size
- Get 3 Tomatoes medium size
- Prepare 5 Red chillies
- Take 2 teaspoon Coriander powder
- Use 1 teaspoon Cumin powder
- Provide 1 Big onion
- Use 2 teaspoon Curry leaves
- Use 1/2 teaspoon Mustard seeds
- Get 1/2 teaspoon Turmeric powder
- Provide to taste Salt
- Provide as needed Water
- You need 1 tablespoon Oil
Steps to make 10 mins Brinjal Potato sabji:
- Cut potatoes, brinjal, tomatoes and add that into pressure pan. Add 4 red chillies, 2 tablespoons of coriander powder, 1 tablespoon of cumin powder.
- Add turmeric powder, salt, water in that pressure pan
- Close the lid. Cook for 5 whistle
- Heat a pan add oil. Add mustard seed, chopped onion, curry leaves and fry it.
- Open the cooker and smash the subji.
- Add the fried onions and mix it well.
- Brinjal potato subji is ready to eat.
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