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We hope you got insight from reading it, now let’s go back to australian beef steak with sansho pepper and miso recipe. You can have australian beef steak with sansho pepper and miso using 5 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Australian Beef Steak with Sansho Pepper and Miso:
- Get Australian beef shoulder loin for steak
- Take Miso
- Use slightly more than 1 tablespoon Sansho
- Provide Mirin
- Take Honey
Instructions to make Australian Beef Steak with Sansho Pepper and Miso:
- Mix miso, sansho pepper, mirin and honey, and marinate the beef.
- Marinate for about 1 hour. Wipe the marinade roughly from the surface of the meat. Stir fry in the pan. Cook to desired doneness.
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