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Before you jump to Nimona (Green Peas Curry) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every single article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly very good information. Sometimes, though, the last thing you choose is to have to prepare an evening meal from scratch. Once in a while you only want to check out the drive through while you’re on your way home and complete the day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet program? This may be possible because lots of the popular fast food places are attempting to make their menus better now. Here’s how it is possible to eat healthfully when you’re at a fast food restaurant.
Focus on the sides. It wasn’t so long ago that French Fries were your sole side dish option at a restaurant. Today the majority of the most popular fast food franchises have amplified their offerings. Now quite a few of them offer you salads. Chili is definitely a different option. Baked potatoes can even be bought. Fruit is normally obtainable. There are many healthful options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” try to build a meal out of side dishes. You’ll keep your calorie and fatty food count lower and stay away from commitment.
Basic reason states that the proper way to lose weight and get healthy is to ban fast food from your diet altogether. Most of the time this is a good plan but if you make beneficial choices, there is not any reason you can’t visit your drive through from time to time. Sometimes the best thing is to let other people produce your dinner. When you select healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to nimona (green peas curry) recipe. To cook nimona (green peas curry) you need 19 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Nimona (Green Peas Curry):
- You need 1 cup green peas (I used frozen peas), ground coarsely
- Get 1/4 cup green peas, whole
- Use 1 potato, cut lengthwise
- Provide 3 tbsp. mustard oil
- Use 1 dry red chilli
- You need 1-2 bay leaves
- Provide 1 tsp. cumin seeds
- Use 1/4 tsp. asafoetida
- Use 1 tsp. ginger, grated
- Take 1-2 green chilies, chopped
- Take handful coriander leaves, chopped
- Take to taste salt
- Use 1/2 tsp. turmeric powder
- Use 1/2 tsp. red chilli powder
- Prepare 1 tsp. garam masala powder
- You need 1 tsp. roasted coriander powder
- You need 1-2 tomatoes, cut lengthwise
- Prepare 1 cup water
- Get 1 tsp. ghee (opt)
Steps to make Nimona (Green Peas Curry):
- Heat 1 tbsp. mustard oil & fry the potatoes till light brown in colour. Drain and keep aside.
- Add 1 tbsp. oil in the same pan & saute the ground green peas till the moisture evaporates. Keep aside.
- Heat remaining oil & temper with red chilli, bay leaves, cumin seeds and asafoetida. Saute for a few seconds.
- Add the ginger, green chilies & coriander leaves. Stir fry for a few seconds.
- Now add all the dry spices and give it a toss.
- Add the tomatoes and the remaining whole green peas. Mix well & cook, covered till they turn soft.
- Add the sauteed green peas, fried potatoes & water. Give it a stir & simmer, covered for 4-5 minutes or till the gravy turns slightly thick.
- When done, add the ghee (opt) and switch off the flame.
- Serve with plain steamed rice. jeera rice, paratha, poori, etc. for a nice healthy U.P. style meal.
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