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Before you jump to Veg egg curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about any article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is really very good information. Now and then, though, you absolutely do not need to make a whole meal for your family or even just for yourself. Sometimes you just wish to hit the drive through on the way home and call it a day. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This can be done because an abundance of the popular fast food places making the effort to make their menus healthy now. Here is how to eat healthy when you reach the drive through.
Select a drive through for a restaurant that’s known for catering to people with healthier palates. Arby’s as an example, is void of burgers. Instead, your selections include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, although no stranger to the hamburger, likewise includes an abundance of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not many fast food spots are as unhealthy as McDonalds with its deep fried everything.
Simple logic states that the proper way to lose fat and get healthy is to ban fast food from your diet altogether. While this is usually a good suggestion all you need to do is make a couple of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let another person create your dinner. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to veg egg curry recipe. You can cook veg egg curry using 13 ingredients and 11 steps. Here is how you do it.
The ingredients needed to cook Veg egg curry:
- Get Potatoes boiled
- You need Paneer
- Take Onions
- Take Tomatoes
- Get Garlic
- Prepare Ginger
- Take Green Chillies
- Prepare Salt according
- Use Red Chilli powder
- Use Turmeric powder
- Use Coriander powder
- You need Garam Masala
- Prepare Corn Flour
Instructions to make Veg egg curry:
- Mash the boiled potatoes and add corn flour and salt in it. Now grate the paneer finely and add a pinch of turmeric in it.
- Take a ball of potato and press it with your hands like a roti and add 1/2 tbsp of yellow paneer in it. Roll it like an egg and then roll it over maida and keep aside.
- Make all the eggs like this and keep aside.
- Now take a heavy bottom pan and deep fry till they turn golden in colour. Fry all the eggs in the same procedure.
- Now grind the onions, tomatoes, chillies, ginger and garlic, then grind them finely.
- Take a pan and add 2 tbsp oil to heat, then add the gravy in it.
- Stir it well and stir fry it till it leaves the corner.
- Add salt, turmeric powder, red chilli powder, coriander powder and garam masala in it and mix well.
- Now add 1 cup of water, cover it with a lid and keep it on a low flame for 5 minutes.
- Now cut the egg vertically, half from centre as shown in the recipe picture. - Take out the gravy in a bowl and then place the half cut eggs on it.
- Your Veg Egg Curry is ready to eat
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