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Before you jump to VEG EGG / EGGLESS EGG CURRY recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Just about any article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. But occasionally the last thing you want to do is make a whole supper for yourself and your family. Sometimes you just wish to go to the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by guilt about slipping on your diet. This is possible because an abundance of the popular fast food spots are attempting to make their menus better now. Here is how to eat healthfully when you hit the drive through.
Visit a drive through in a place which has made it a practice to supply healthier options to people. Arby’s as an example, is void of burgers. You could have roast beef sandwiches, wraps and salads as an alternative. Wendy’s, obviously, is known for its square burgers, but the menu there has a bundle of healthful choices like salad, potatoes and chili. Most fast food dining places usually do not stoop to the harmful lows seen at McDonalds.
Logic claims that one of the best ways to stay healthy is to sidestep the drive through and never eat fast food. Most of the time this is a good plan but if you make great choices, there is no reason you can’t visit your drive through once in a while. At times the thing you need most is just to have another person do the cooking. If you decide on healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to veg egg / eggless egg curry recipe. You can have veg egg / eggless egg curry using 14 ingredients and 11 steps. Here is how you do it.
The ingredients needed to make VEG EGG / EGGLESS EGG CURRY:
- Take Potatoes -
- Prepare Paneer
- Provide Haldi
- Provide Onions
- Use Tomatoes
- Use Cashew nuts
- Use Ginger Garlic paste
- Take Green Chilli
- Get Salt according
- Get Red chilli powder
- Prepare Turmeric powder
- Provide Coriander powder
- Get Corn Flour
- Get Oil to fry
Instructions to make VEG EGG / EGGLESS EGG CURRY:
- For Onion, cashew and tomato paste - Heat 2 tsp oil / butter in a pan. Then add the roughly chopped 1 onion, tomatoes and cashews and fry them until onions and tomatoes softens. - once tomatoes and onions are cooked, let it cool down. Then grind them and make smooth paste.
- Grate and mash Paneer finely. In 1/3 of paneer, add haldi and knead it properly. Make small ball of it.
- In rest of the paneer, add grated boiled potatoes, finely chopped green chilli, corn flour and salt. Knead it properly.
- Take a ball of ready mixture and press it with your hands like a roti and add ball of yellow paneer in it. Shape it like an egg and then roll it over corn flour and keep aside. - Make all the eggs like this and keep aside.
- Now take a heavy bottom pan and deep fry till they turn golden in colour. Fry all the eggs in the same procedure.
- In pan, add oil and then add onions. Let onions cook. Then add ginger garlic paste. Simmer it for 2-3mins.
- Add salt, turmeric powder, red chilli powder and cook it for 2-3mins.
- Then add ready paste in it. Stir it well and stir fry it till it leaves the corner.
- Now add coriander powder and freshly cut coriander leaves in it and mix well. - Now add 1 cup of water, cover it with a lid and keep it on a low flame for 5 minutes.
- Now add fried eggs and let it cook for 5mins
- Take out the gravy and cooked eggs in a bowl and then place the half cut eggs on it. - Your Veg Egg Curry is ready to eat!
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