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Before you jump to Moong Dal fusion curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. There’s some benefit to that. But occasionally the last thing you wish to do is make a whole supper for yourself and your family. Sometimes almost all you desperately want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet program? You are capable of doing this because many of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is how one can find healthy food choices at the drive through.
Visit a drive through for a place that has made it a practice to provide healthier options to people. Arby’s by way of example, isn’t going to offer burgers. You may consume roast beef sandwiches, wraps and salads as a substitute. Wendy’s, obviously, is known for its square burgers, even so the menu there has lots of healthful choices like salad, potatoes and chili. Not all fast food places are as unhealthy as McDonalds with its deep fried everything.
Fundamental sense states that the best way to lose weight and get healthy is to ban fast food from your diet completely. While this is usually a good suggestion all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, letting someone else cook dinner is just what you need. If you choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to moong dal fusion curry recipe. To cook moong dal fusion curry you need 15 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Moong Dal fusion curry:
- Use 1 cup moong dal
- Get 50 gr chopped onion
- Take 100 gr sliced tomatoes
- Prepare 2 pcs bay leaves
- Prepare 1/2 tsp mustard seeds
- Prepare 1/2 tsp cumin seeds
- Use 1/2 tsp grated ginger
- Take 2 pcs dried chilis
- Provide 2 pcs green chilis (adjust accordingly)
- Get 1 cups water
- Get 1/2 tsp coriander powder
- Provide 1/2 tsp garam masala powder
- Provide 1/2 tsp turmeric powder
- You need 1-2 tsp salt
- Use 1 cup sliced eggplants
Steps to make Moong Dal fusion curry:
- Prepare the ingredients. soak the moong dal overnight. Cook the dal first in boiling water for 30 minutes until it is soft. If you do have food blender, you may blend it. I don't have blender, I just mash it with pestle and mortar.
- In a pot, heat 3 tbsp cooking oil, add in the cumin seeds, bay leaves, mustard seed, dried red chilis. Stir it for 1 minute.
- Add in the chopped onion, sliced green chili, grated ginger. Add curry leave (if you have) Stir it until onion turns clear.
- Add the chopped tomatoes. Cook it until soft and mushy.
- Add the turmeric powder, garam masala powder, turmeric powder.
- Mix it well. Add the blended moong dal. Add some water.
- Add salt and adjust the taste.
- Add any vegetables that you like. I use eggplants. Cook it for another 5 minutes in low medium heat.
- The dal is ready and serve it warm with rice / roti / naan.
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