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Before you jump to Sri Lankan Mutton Curry recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is actually very true. From time to time, though, the last thing you want is to have to cook meals from scratch. Sometimes you just would like to hit the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by guilt about slipping on your diet. This is because a lot of the well-known fast food restaurants on the market are trying to “healthy up” their selections. Here’s how it is possible to eat healthfully while you are at a fast food spot.
Select water, juice or perhaps milk as a drink. When you consume a large soft drink you are adding too much empty calories to your day. A sole serving of soda is normally thought to be eight ounces. That portion could contain many spoonfuls of sugar in addition to at least a hundred calories. A fast food soft drink is frequently not less than twenty ounces. It is usually at least 30 ounces. This means that just ordering a soft drink will add cupfulls of sugar and thousands of empty calories to your diet regime. Water, fruit juice as well as milk, conversely, are much better choices.
Basic logic states that the best way to lose pounds and get healthy is to ban fast food from your diet completely. While this is usually recommended all you need to do is make a number of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let another person produce your dinner. If you ultimately choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to sri lankan mutton curry recipe. To make sri lankan mutton curry you only need 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sri Lankan Mutton Curry:
- Prepare Mutton on bones
- Provide ginger-garlic paste
- Prepare salt
- Use red chilli powder
- Provide turmeric powder
- You need pepper powder
- Prepare roasted coriander powder
- Prepare roasted cumin powder
- Provide garam masala powder
- You need lime juice
- Prepare lemon zest
- You need onion, chopped
- Prepare oil
- You need fenugreek seeds
- Provide green chillies, slit
- Prepare curry leaves
- Prepare coconut milk
- You need coriander leaves to garnish
Instructions to make Sri Lankan Mutton Curry:
- Marinate the mutton with ingredients starting from ginger-garlic paste to lemon zest overnight preferably.
- Heat oil in a pan and temper with the fenugreek seeds. Allow it to splutter and then add the onion, green chilies and the curry leaves. Saute till light brown in colour.
- Now add the marinated mutton and continue to saute on low flame till dry. Add 1 cup water and pressure cook for 20-25 minutes on low flame after the first whistle.
- When cool, open the lid and add the coconut milk. Simmer on med flame for two to three minutes till the gravy thickens a bit. Serve, garnished with coriander leaves.
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