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Sabz Gosht.(green mutton curry)
Sabz Gosht.(green mutton curry)

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We hope you got benefit from reading it, now let’s go back to sabz gosht.(green mutton curry) recipe. To make sabz gosht.(green mutton curry) you need 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sabz Gosht.(green mutton curry):
  1. You need mutton
  2. Get onions
  3. You need coriander leaves
  4. Provide spring onion leaves
  5. Prepare green chillies
  6. Prepare red chilli powder
  7. You need turmeric powder
  8. You need coriander powder
  9. Provide garam masala
  10. You need Salt
  11. Use oil
  12. Get Whole garam masala:
  13. Use bay leaves
  14. Provide green cardamom
  15. You need cinnamon stick
  16. Prepare pepper corn
  17. You need cloves
  18. Provide ginger garlic paste
  19. Get dried red chillies
Steps to make Sabz Gosht.(green mutton curry):
  1. Wet grind coriander leaves,spring onion leaves and green chillies to a smooth paste.Keep aside.
  2. Heat oil in a pan,add all whole garam masala mentioned above and dried red chillies,fry thinly sliced onion to golden brown.
  3. Add mutton,cook on high flame till water of mutton dries.
  4. Add turmeric powder,coriander powder,chilli powder,ginger -garlic paste and salt.Mix well.Add a little water and cook on medium flame for 2 minutes.
  5. Add coriander-chilli paste,stir.cook on low flame till oil separates.Add 2 cups water.Cover the pan and cook on low -medium heat for 30 minutes or till mutton is tender.
  6. Add garam masala powder,stir and adjust consistency of gravy as you desire.
  7. Put off flame and leave for 5 minutes. Sabz gosht is ready to serve.Serve with rice /rotis.

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