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Before you jump to Village style chicken gravy recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about any article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to this. Now and then, though, you absolutely do not wish to make a full meal for your family or even just for yourself. Sometimes you just would like to go to the drive through on the way home and call it a day. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet regime? You can do this because many of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here is how you can find healthy food at the drive through.
Choose the drive through based on if it has healthier options available. For example, Arby’s won’t offer hamburgers. You may have roast beef sandwiches, wraps and salads as an alternative. While Wendy’s has served hamburgers for decades, additionally they have quite a few other healthy options like salads, baked potatoes and chili. Not everything is McDonalds with its deep fried chicken parts and other terribly unfit items.
Basic sense states that the simplest way to lose pounds and get healthy is to ban fast food from your diet entirely. Most of the time this is a good idea but if you make great choices, there’s no reason you can’t visit your drive through from time to time. Sometimes what you require most is just to have someone else do the cooking. If you choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to village style chicken gravy recipe. You can cook village style chicken gravy using 26 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Village style chicken gravy:
- Get To sauté and grind
- Provide 3 medium size onion chopped
- Provide 1/2 tomato chopped
- Get 2 tbsp oil
- Prepare 1/2 tsp fennel seeds
- Take 1/2 tsp poppy seeds
- Get 6 tsp homemade kari masal powder(or 2 tsp chilly powder and 4 tsp coriander powder)
- Provide To grind
- Take 1/2 cup coconut
- Prepare 2 tsp roasted gram(optional)
- Provide 4 cashews
- Provide 1/2 tsp fennel seeds
- Provide 1/2 inch cinnamon stick
- Use For the gravy
- Provide 2 tbsp sesame oil
- Get 1 inch cinnamon stick
- Use 2 cloves
- Get 1/2 tsp fennel seeds
- Get Little stone flower (optional)
- Get 1/2 onion chopped
- Use 1 tbsp ginger garlic paste
- Provide 1/2 tomato chopped
- Use 2 lb chicken
- Use To Garnish
- Take leaves Curry
- Provide leaves Coriander
Steps to make Village style chicken gravy:
- Heat oil in a pan. Add onion and sauté well. Add tomato and sauté well. Switch off the flame and immediately add kari masal powder or equivalent spices, fennel seeds, poppy seeds and mix well. Cool it and grind with enough water.
- Heat a pot with sesame oil. Add cinnamon stick, cloves, fennel seeds, stone flower. Let it splutter. Add onion, sauté well. Add ginger garlic paste. Sauté until raw smell goes away. Add tomato, sauté well until oil separates. Add in chicken pieces. Sauté for 5 mins. Add in ground paste and salt. Add enough water and cook it until chicken gets cooked.
- Meanwhile, grind everything in ‘to grind’ section with enough water.
- Once chicken is cooked, add in the ground coconut paste and bring it to boil for 5 mins.
- Garnish with curry leaves and coriander leaves
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