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Before you jump to Cheese Cracker Casserole recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every single article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. But occasionally the last thing you wish to do is put together a whole dinner for yourself and your family. Sometimes almost all you want is to go to the drive through and get home quickly. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet program? This may be possible because plenty of the popular fast food spots are attempting to make their menus healthy now. Here’s how it’s possible to eat healthfully when you’re at a fast food place.
Pick out a drive through for a restaurant that is known for catering to people with healthier palates. Arby’s for instance, is void of burgers. Instead, the options include roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has offered hamburgers for decades, additionally they have plenty of other healthy options like salads, baked potatoes and chili. Not many fast food locations are as unhealthy as McDonalds with its deep fried every thing.
Logic claims that one of the best ways to stay healthy is to avoid the drive through and never eat fast food. While, for the most part, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need most is just to have somebody else do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to cheese cracker casserole recipe. To cook cheese cracker casserole you need 21 ingredients and 17 steps. Here is how you achieve it.
The ingredients needed to make Cheese Cracker Casserole:
- Use –Casserole—–
- Prepare 1 pound green beans
- Prepare 15 ounces canned garbanzo beans undrained
- Provide 1-1/2 pounds chicken breast, boneless and skinless
- Prepare 7 ounces cheese crackers, I used Cheez Its
- Take 2 teaspoons celery salt
- You need 3 cups water
- Get 1-1/2 teaspoon filé
- Provide 1 teaspoon granulated garlic powder
- Get —Meatballs——
- Get 1-1/4 pounds ground pork
- Get 1 teaspoon smoked paprika
- Provide 15 ounce can of garbanzo beans drained
- Use 1 teaspoon seasoned salt
- Use 1/2 teaspoon salt
- Prepare 1 teaspoon dill weed
- You need 1-1/2 teaspoon fennel seed
- Provide as needed extra virgin olive oil to fry meatballs
- Use –Toppings—–
- Prepare 1 stick butter
- Provide 1-1/2 cup chunky extra sharp cheddar cheese
Instructions to make Cheese Cracker Casserole:
- Preheat oven 400 degrees Fahrenheit
- Cube the chicken add to water, salt and garlic, bring to a boil. Add garbanzo beans. Adding liquids of beans to pot.
- Mash the drained can of garbanzo beans
- Put the pork in a bowl
- Add the mashed garbanzo beans and seasonings.
- Mix them together and form small balls.
- Heat oil and fry the meatballs
- When done add to bottom of an oven safe dish. I used a 9-13 pan
- Add half the crackers.
- Fish out the beans and chicken spreading over the top of meatballs
- Here its covered
- Add rest of crackers
- Then the cheese
- Add the filé. Stir in to let thicken
- Pour over the top of casserole
- Slice the butter and put on top, bake for 30 minutes.
- Serve I hope you enjoy!
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