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Before you jump to Steak With Gravy recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Explanations Why Eating Apples Is Good.
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So what can all these minerals and vitamins do for the health of your system. You might or might not be aware that apples may actually reduce risks of various cancers, and that is due to all the things in apples. And also by eating apples it is possible to lower your chances of getting breast or lung cancer. Just that one element ought to be sufficient reason for everyone to start eating apples.
And now you recognize why men and women tell you that you ought to eat an apple every day. In this article we just discussed some of the benefits of eating an apple a day. You’ll be able to locate many more benefits with regard to your health when it comes to apples. I am hoping that the the very next time you go to the food store you wind up getting plenty of apples. You will find that your overall health could significantly be benefited by eating apples.
We hope you got benefit from reading it, now let’s go back to steak with gravy recipe. You can have steak with gravy using 16 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Steak With Gravy:
- Provide Steak
- Get Ground beef
- You need Egg
- Provide Breadcrumbs
- Take Salt
- Prepare Pepper
- Get Onion powder
- Take Garlic powder
- Prepare Olive oil
- Use Thinly sliced onions
- Prepare Worcestershire sauce
- You need Gravy
- Prepare Flour
- You need Beef broth
- Take And a splash of cooking sherry
- Use Salt and pepper
Instructions to make Steak With Gravy:
- Mix together beef, egg, breadcrumbs, salt and pepper, onion and garlic powder, Worcestershire sauce. Form into 8 balls and flatten into patties.
- Heat oil in medium heat. Fry patties and onions about 4 min each side. Remove patties and put on a side.
- Pour flour into onions and beef drippings. Stir. Slowly pour beef broth and cooking sherry in. Stir. Season with salt and pepper. Let simmer for 5 min until gravy is thickened. Return patties to pan, cover and let simmer on low for 15 min.
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