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Potato - Brinjal Curry
Potato - Brinjal Curry

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We hope you got insight from reading it, now let’s go back to potato - brinjal curry recipe. To make potato - brinjal curry you only need 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato - Brinjal Curry:
  1. Provide 2 medium sized potatoes (cut it into square)
  2. Take 2 medium sized Brinjal (cut it into square)
  3. You need 1 piece Pumpkin (cut it into square)
  4. Provide 2 tbsp oil
  5. You need 1/2 tbsp Turmeric powder
  6. You need 1 tsp coriander powder
  7. You need to taste Salt
  8. Get 1 big sized Tomato
  9. Prepare 1 tbsp Red chilli powder and Crushed garlic (mixed)
  10. You need 1 pinch Asafoetida
Steps to make Potato - Brinjal Curry:
  1. Take a pressure cooker pan. Add oil. Once oil is hot, add asfoitida.
  2. Keep chopped vegetables in the water. Keep tomato, garlic paste with red chilli powder separate.
  3. Add tomatoes and garlic paste in cooker. Cook it for some time. Add all masala and salt too. Once tomatoes are mushy add vegetables in that. Add a glass of water. Mix it well.
  4. Close the cooker and give 4-5 whistles. Let it cool. Open the pan and serve curry with Rice or Roti.

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