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Muror jhol(fish head curry)
Muror jhol(fish head curry)

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We hope you got benefit from reading it, now let’s go back to muror jhol(fish head curry) recipe. You can have muror jhol(fish head curry) using 13 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Muror jhol(fish head curry):
  1. You need 1 head part of fish
  2. Prepare 1 tsp ginger paste
  3. Get 1 onion chopped
  4. Use 1 tsp garlic paste
  5. Provide 1 tomato chopped
  6. Use 2-3 green chillies slit
  7. Take 1/2 tsp red chilli powder
  8. Get 1/2 tsp garam masala powder
  9. Get 1 tsp turmeric powder
  10. Use 1 tsp cumin seeds
  11. You need 1 bay leaf
  12. Take To taste salt
  13. You need As needed oil
Steps to make Muror jhol(fish head curry):
  1. Wash and marinate the fish head with salt and turmeric powder
  2. Heat oil and deep fry the fish head and keep aside
  3. Now add cumin seeds, bay leaf and let it crackle
  4. Add onion chopped saute well
  5. Add ginger garlic and tomato saute well adding salt and turmeric powder
  6. Add red chilli Powder and cumin-coriander powder
  7. Mix well and add water, bring it to boil
  8. Add the fish head and cover till it is soft
  9. Finally add garam masala powder and serve

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