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Before you jump to Achari qeema recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Explanations Why Consuming Apples Is Good.
Everyone has heard the words “an apple a day will keep the doctor away”, but the question is, is this genuinely a true statement. You may know people that live by this and also request that their children live by this principle as well. You will even find that individuals in other country’s also follow this simple rule and they don’t know why. You will be pleased to know that we have done a little research, and we are going to tell you why this is considered a miracle fruit.
Cornell University did a study on the impact apples have on the brain. They learned that one of the ingredients in apples called quercetin, has actually been proven to help you to protect brain cells. And due to this you will see that apples can in fact help people avoid the symptoms of Alzheimer’s.
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We hope you got benefit from reading it, now let’s go back to achari qeema recipe. To make achari qeema you need 17 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Achari qeema:
- Get 1/2 kg beef mince
- Take 2 medium chopped onions
- Prepare 3 chopped tomatoes
- Prepare 1 tsp cumin seeds
- Use 1 tsp mustard seeds
- Take 1 tsp kalonji seeds
- You need 1 tsp funnel seeds
- You need 1/2 tsp fenugreek seeds
- Provide 1 tblspn coriander seeds
- Use 2 tblspn ginger garlic paste
- Prepare 8-10 curry leaves
- Take 1 tsp garam masala
- Take 1 tsp red chilli flakes
- Use 1/2 tsp turmeric pwder
- Prepare 2 tblspn lemon juice
- Provide 1 tsp qusuri methi
- Provide 1 tsp salt
Steps to make Achari qeema:
- Sautay fenugreek seeds.mustard seeds.cumin seeds.and curry leaves.
- Then add onions and when turned light brown add ginger garlic paste and sautay.
- Add salt.red chilli.turmeric. crushed coriander and funnel seeds and kalonji.then sautay
- Let it cook few mintes.
- Then add chopped tomatoes. And cook till tomatoes and minced become soft
- Then bhunify well
- When it's done add lemon juice garam masala and qusuri methi and stirr it
- Keep on simmer for 10 mints
- Served with chapatti or nan
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