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Before you jump to Stuffed Pointed guard Gravy (Parwal curry) recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is really very true. Sometimes, though, the last thing you need is to have to prepare an evening meal from scratch. Sometimes you just would like to go to the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by guilt about slipping on your diet. You are able to do this because many of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here is how you can eat healthy when you visit the drive through.
Pick water, juice or milk as a beverage. Choosing a big softdrink as your beverage gives hundreds of unhealthy calories to your meal. Usually a single portion of soft drinks is only eight ounces big. That helping may contain lots of spoonfuls of sugar as well as at least a hundred calories. Most fast food soda sizes start out at twenty ounces. It is frequently at least 30 ounces. This means that your drink alone will put a multitude of ounces of sugar into your body as well as several thousand empty calories. It is much healthier to choose milk, juice or normal water.
Traditional logic tells us that one positive way to get healthy and lose fat is to drop the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a few good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, allowing someone else cook dinner is just what you need. There isn’t any reason to feel terrible about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to stuffed pointed guard gravy (parwal curry) recipe. To make stuffed pointed guard gravy (parwal curry) you only need 16 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Stuffed Pointed guard Gravy (Parwal curry):
- Use 4 pointed gouard /parwal
- Get 1 boiled potato
- Prepare 1/2 tsp mustard paste
- Use as per taste Salt
- Take as required Oil for cooking
- Take For Gravy
- Prepare 1+1/2 tsp turmeric powder
- Use 1/4 tsp red chilli powder
- Get 1/2 tsp coriander powder
- Prepare 1/2 tsp green chilli paste
- Use 1 tsp cashew nuts paste
- You need 1 tbsp mustard paste
- You need 1/3 cup fresh tomato puree
- Prepare 1/4 tsp fennel powder
- Provide 1/3 tsp garam masala powder
- Provide 1/4 tsp sugar
Instructions to make Stuffed Pointed guard Gravy (Parwal curry):
- At first peel the Pointed guards & divided them. Lil bit boiled for 2-3 minutes.
- Collect the seeds and mashed it with potato & mustard paste. Stuffed it into Pointed guards. Sealed them with gramflour paste & fried them.
- Gravy :- Heat a woke with oil. Put all the paste & powder of spices together without Cashew nut & mustard paste. Cooked it for 2-3 minutes. When oil came out from thz…..then added mustard and cashew nuts paste….& Lil bit hot water. Again cooked for 3-4 minutes.
- Placed the Pointed guards into serving dish & poured the gravy.
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