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Spinach and mushrooms pasta bake #mycookbook
Spinach and mushrooms pasta bake #mycookbook

Before you jump to Spinach and mushrooms pasta bake #mycookbook recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Almost each and every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is literally very true. Occasionally, though, the last thing you want is to have to prepare an evening meal from scratch. Sometimes you just wish to go to the drive through along the way home and call it a day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet program? You are capable of doing this because lots of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here’s how it is possible to eat healthfully when you are at a fast food place.

Concentrate on the sides. Not that long ago, the only real side dish item at a fast food restaurant was French fries. Now virtually all of the well-known fast food places have broadened their menus. Now quite a few of them offer salads. Chili is yet another option. You can also get a baked potato. You can get fruit. There are plenty of healthful options that do not consist of putting something deep fried into your body. When choosing your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. When you are doing this you are able to keep your fat content and calorie counts low.

Simple logic states that the best way to lose weight and get healthy is to ban fast food from your diet entirely. While this is usually a good idea all you need to do is make a few good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, letting someone else cook dinner is just what you need. If you ultimately choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to spinach and mushrooms pasta bake #mycookbook recipe. You can have spinach and mushrooms pasta bake #mycookbook using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spinach and mushrooms pasta bake

#mycookbook:

  1. You need 16 oz Rotini
  2. Take 1 lbs hamburger meat
  3. You need Fresh spinach
  4. Get 1 container mushrooms
  5. Use 1 jar favorite spaghetti sauce
  6. Use 1 onion diced
  7. Get Italian seasoning
  8. Use Minced garlic
  9. Take Favorite cheese iam using mozzarella
  10. Take Olive oil
  11. Get to taste Salt and pepper
Steps to make Spinach and mushrooms pasta bake

#mycookbook:

  1. Cut all veggies, i used a food processor. Set aside.
  2. Make pasta, with directions on the box, when done run under cold water, to stop the cooking.Set aside.
  3. Brown hamburger meat, and drain any grease, and set aside. In same pan drizzles some Olive oil, let it heat up, then add the mince garlic, Sauté for about a minute, then add the mushrooms and onions, and seasoning, sauté till onions and mushrooms are translucent,then add in the hamburger meat,mix up and then add the spinach, (spinach will be done in less than a min) Add the jar of spaghetti sauce, mix well and remove from heat and set aside.
  4. (I did have my veggies diced more than I’ve have liked, but I did want them small, because of my kids) they don’t need to be this diced up.
  5. In a baking dish add the pasta, drizzle with some Olive oil and mix. (May need to run under cold water again if it’s sticking together before placing in baking dish.)
  6. Add the meat sauce mixture and mix. Top with cheese, and bake at 350 till cheese has melted..
  7. Sever with garlic bread, and a salad.
  8. Notes- because this made a lot, I ended up mixing it all together in a bowl and not the baking dish. Because everything was cut small my kids didn’t even notice the veggies, they all like it..

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