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Before you jump to Mutton curry. (Speciality) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about any article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually excellent advice. Now and then, though, you totally do not wish to make an entire meal for your family or even just for yourself. Once in a while you just want to check out the drive through when you are on your way home and finish the day. There is no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is possible because plenty of the popular fast food destinations making the effort to make their menus healthy now. Here’s how it’s possible to eat healthfully when you are at a fast food place.
Focus on the sides. It wasn’t that long ago that all you could get in a fast food cafe was French Fries. Now lots of the fast food choices have been widened quite a bit. Now you may get several different salads. You can get chili. You could possibly get baked potatoes. You can make fruit. There are a lot of options that you can choose that do not force you to ingest foods that have been deep fried. When choosing your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count lower and escape commitment.
Basic reason states that the simplest way to lose weight and get healthy is to ban fast food from your diet entirely. While this is usually a good suggestion all you need to do is make a couple of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need most is just to have someone else do the cooking. When you select wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to mutton curry. (speciality) recipe. You can have mutton curry. (speciality) using 11 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Mutton curry. (Speciality):
- Take 1/2 kg Mutton
- Get 4 medium onions slice
- Prepare 2 medium potatoes
- You need 1-1/2 tsp red chilli powder
- Use 3 tsp coriander powder (dhania)
- Get 1/2 tsp termuric. (haldi)
- Provide to taste Salt
- Provide 1 bay leaf. (tez Pata)
- Use 1 tsp dry mint leaves
- Take 1/4 cup ghee or oil
- Take 4 Tbsp tamarind pulp
Steps to make Mutton curry. (Speciality):
- Slice onion, add 1/2tsp salt, put onion into stainer for 10 minutes.
- In the plate, mix all dry spices, mint and coat all the pieces of Mutton. (salt, red chilli powder, dhania powder, haldi, dry mint leaves.
- Take pan or dekchi, put ghee or oil, 3 onion slices, coated Mutton,bay leaf. Add 1-1/2 glass of water.
- Cover and cook on medium flame,till water dries and meat is tender.stir for few minutes.
- Peel and cut potatoes lengthwise, add with 1/2 glass of water, at low flame, till potatoes done(kindly note that while using imli, potatoes will take time to tender.
- Now add remaining 1 onion slices,imli pulp,one glass water. Cover and Cook on medium flame,till medium thick curry is done and oil comes on the surface.
- Here I have used(beh). But didn't mention in the recipe, b,coz they are not available every where.
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