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Before you jump to Chicken 65 Dry recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to do all of their own cooking. This is actually very true. From time to time, though, the last thing you choose is to have to prepare meals from scratch. Sometimes almost all you want is to go to the drive through and get home as quickly as possible. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet program? This is because a lot of the well-known fast food restaurants around are trying to “healthy up” their selections. Here is how one can find healthy food at the drive through.
Visit a drive through for a place which has made it a practice to supply healthier options to people. For example, Arby’s does not provide hamburgers. Instead you’ll be able to pick from roast beef sandwiches, salads, wraps as well as other healthier items. While Wendy’s has made hamburgers for decades, additionally they have quite a few other healthy options like salads, baked potatoes and chili. Most fast food eating places usually do not stoop to the harmful lows seen at McDonalds.
Logic states that that one the easiest way to stay balanced is to bypass the drive through and never eat fast food. Most of the time this is a good idea but if you make beneficial choices, there is not any reason you can’t visit your drive through from time to time. Every now and then, permitting someone else cook dinner is just the thing you need. When you select wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to chicken 65 dry recipe. To cook chicken 65 dry you only need 17 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Chicken 65 Dry:
- Prepare 800 gm Chicken Boneless chunks
- Use To taste Salt
- Provide 1 tsp Cumin powder roasted
- Use 2 tsp Ginger garlic paste
- Get 1/4 cup Corn Flour
- Get 1/8 tsp Red food colour
- Provide 1 tbsp Vinegar
- Get 1/2 tsp Turmeric powder
- Use 1/2 tsp Garam Masala
- Use 1 Egg beaten or
- Take 1/4 cup thick Curd
- Use FOR THE SEASONING
- Get 2-3 Capsicum chunks
- Provide 2-3 Onion chunks
- Get 6-7 Green Chillies slit
- Provide 3 tbsp Oil
- Prepare 2 Springs Curry Leaves
Steps to make Chicken 65 Dry:
- Marinate the chicken pieces with all the spices and a beaten egg. Add cornflour and the curd too. Refrigerate for an hour or two. Don't forget to cover it well.
- Remove it prior to 30 minutes for frying. Heat oil and deep fry them just until tender. Do not over cook them. Remove them on an absorbent paper.
- Heat Oil for seasoning now. Add Curry Leaves and slit Green Chillies. Fry them for a minute. Then add the Onion and Capsicum chunks. Saute all of them on a medium high heat until a bit crisp and the rawness fades.
- Add Chicken pieces to this seasoning and toss well. Cover and let it heat up for about 5-8 minutes. Serve hot with Naans, Chapatis, Rotis, Phulkas and Rumaali Rotis too. However it can served with your favourite Rice dishes too.
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