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Before you jump to Appam with mutton leg curry(ATTUKAL PAYA) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and to perform all of their own cooking. This is actually very true. Once in a while, though, you totally do not need to make an entire meal for your family or even just for yourself. Sometimes just about all you really want is to go to the drive through and get home quickly. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet? This is because many of the well-known fast food restaurants around are trying to “healthy up” their choices. Here is how to eat healthy and balanced when you reach the drive through.
Focus on the sides. It wasn’t that long ago that French Fries were your sole side dish choice at a restaurant. Now most of the fast food choices have been widened a great deal. Now quite a few of them offer salads. You can get chili. You might get baked potatoes. Fruit is usually obtainable. There are a lot of alternatives that don’t involve eating one thing deep fried. When you buy your meal through a drive through window, select side dishes instead of just grabbing something premade. This makes it possible for you to keep your calorie count low and lower your fat intake.
Fundamental sense states that the simplest way to lose weight and get healthy is to ban fast food from your diet altogether. While this is usually a good suggestion all you need to do is make a couple of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let someone else make your dinner. If you decide on healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to appam with mutton leg curry(attukal paya) recipe. To make appam with mutton leg curry(attukal paya) you only need 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Appam with mutton leg curry(ATTUKAL PAYA):
- Take 4 leg of lamb(burnt and cut into pieces)
- You need 3 big onion chopped into slices
- Provide 2 tomato chopped into slices
- Get 2 green chilli
- Get 2 tablespoon ginger garlic paste
- Get 3 tablespoon red chilli powder
- Take 3 tablespoon coriander powder
- Use 1 tablespoon turmeric powder
- Take to taste Salt
- You need For curry
- Provide 1 cup grated coconut
- Prepare 2 tablespoon poppy seeds
- Prepare 1 tablespoon pepper corn
- You need 1/2 tablespoon fennel seeds
- Use Mix all the ingredients together in a mixer jar and grind to a smooth paste
- Use For seasoning
- Prepare Cooking oil
- Prepare 2 cinnamon
- Prepare 2 cloves
- Provide 1/2 tablespoon fennel seeds
- Take leaves Curry and coriander
Steps to make Appam with mutton leg curry(ATTUKAL PAYA):
- Soak the leg in water for 1 hour
- Then scrub the burnt part with knife
- Now put it in a pressure cooker along with add onion tomato ginger garlic paste red chilli powder coriander powder turmeric powder with 600 ml water close the lid and allow it to whistle for 15 minutes in a medium flame manner
- Once the pressure released add the grind mixture to it with required salt and add little water,again close the lid and allow to whistle for 10 minutes
- Once pressure released check the leg will cooked very soft
- Then take a pan add oil to it once get heat seasoning it with cinnamon cloves fennel seeds curry and coriander leaves and pour it into the curry,now we can serve it with appam,idly,paratha
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