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We hope you got benefit from reading it, now let’s go back to sindhi curry recipe. To cook sindhi curry you only need 13 ingredients and 14 steps. Here is how you do it.
The ingredients needed to make Sindhi Curry:
- Use 1 tbsp Gram flour
- Use 6 pieces Lady finger
- Provide 50 gms Cauliflower cut into small pieces
- You need 1 Drumstick cut into 3pieces
- Provide 1 small potato cut into cubes
- Prepare 1 small tinda cut into cubes
- Take 1 tbsp oil
- Take Little bit of mustard seeds
- You need Methi seeds and little bit of whole jeera
- Get 2 green chilles finely chopped
- Get to taste Salt
- You need Pinch red chilli powder
- Take 6 Kokum flowers
Instructions to make Sindhi Curry:
- Heat oil in Pressure cooker
- Add mustard seed Jeera and methi seeds
- Saute add curry leaves and green chillies saute
- Add gram flour saute in slow flame till light brown in colour
- Nice aroma comes. Out
- Now add water
- Let it boil
- Add all veggies leaving Lady finger
- Add salt to taste red chilli powder and cook till veggies are render
- Shallow fry lady finger and add to curry
- For tangyness soak kokum flowers in water for 5mts
- Then add to curry keep on slow flame fir 10mts
- Ur Delicious Sindhi curry is ready
- Serve hot with Rice
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