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Ken Hom’s take on Thai red curry
Ken Hom’s take on Thai red curry

Before you jump to Ken Hom’s take on Thai red curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and that they need to do all of their own cooking. There’s some value to this. But at times the last thing you want to do is make a whole meal for yourself and your family. Sometimes you just want to go to the drive through along the way home and call it a day. There is zero reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because an abundance of the popular fast food places making the effort to make their menus healthy now. Here is how one can find healthy food at the drive through.

Concentrate on the sides. It wasn’t that long ago that French Fries were your sole side dish selection at a restaurant. Now many of the fast food menus have been widened considerably. There are lots of salads available now. You can also select Chili. Baked potatoes may also be purchased. Fruit is generally obtainable. There are a lot of options that don’t require eating anything deep fried. When you buy your meal through a drive through window, choose side dishes instead of just grabbing something premade. When you are doing this you can keep your fat content and calorie counts low.

Simple sense states that the simplest way to lose pounds and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, permitting someone else cook dinner is just what you need. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to ken hom’s take on thai red curry recipe. You can cook ken hom’s take on thai red curry using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Ken Hom’s take on Thai red curry:
  1. Get 900 g boneless Chicken thighs
  2. Use 400 g Bamboo shoots
  3. Use 7 Lime leaves
  4. Provide 4 tbsp Red curry paste
  5. Get 500 ml Chicken stock
  6. Use Jasmine rice
  7. Take 200 g shallots (sliced)
  8. Use 2 tbsps fish sauce
  9. You need 5 red Thai chillies
  10. You need Ground nut oil
  11. Provide 1 tbsp sugar
Instructions to make Ken Hom’s take on Thai red curry:
  1. Cut the chicken into 2.5cm wide strips
  2. Add the ingredients to the pan
  3. Serve with rice

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