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Before you jump to Crispy fish egg pakoras recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Explanations Why Consuming Apples Is Good.
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We hope you got insight from reading it, now let’s go back to crispy fish egg pakoras recipe. To make crispy fish egg pakoras you only need 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Crispy fish egg pakoras:
- Get 50 fish eggs (any river fish)
- Provide 50 gm besan/ gram flour
- Provide 1 pinch turmeric powder
- Use to taste Salt
- Take 1 tsp baking powder
- You need 1 Chopped onion
- Use 1 Green chilli chopped
- Provide 1 Green chilli chopped
- Prepare as needed Mustard Oil for frying
Steps to make Crispy fish egg pakoras:
- Clean up the fish egg and spread out in a mixing bowl
- Add remaining ingredients and mix out a sticky batter
- Heat oil in a karai and put in small balls of the batter.
- Fry golden brown and serve hot specially at lunch with rice.
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