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Before you jump to Beef Fry kabab recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Eating Apples Is Good.
I am sure you’ve heard that you should be eating an apple a day but did you ever wonder why this is actually important? You might know individuals that live by this and also demand that their children live by this principle as well. This thought can be found in country’s all around the world and men and women follow it as gospel with out ever learning why they should eat an apple a day. In the following paragraphs we are going to be taking a look at apples to see if they really are a food which will help to keep you healthy.
Cornell University had a study on the result apples have on the brain. They discovered that one of the elements in apples called quercetin, has actually been proven to help you to protect brain cells. Meaning that by eating apples you are able to decrease the risk of getting Alzheimer’s.
And now you know why people tell you that you ought to eat an apple every day. In this post we just discussed several of the benefits of eating an apple a day. All the benefits would take us to much time to include in this post, nevertheless the information is out there. I hope that the next time you go to the grocery store you find yourself getting plenty of apples. It can definitely help your health for short term and for the long haul.
We hope you got insight from reading it, now let’s go back to beef fry kabab recipe. You can cook beef fry kabab using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Beef Fry kabab:
- Use 1/2 kg Beef boneless
- Provide 1 tbsp Yogurt
- You need 1/2 cup Oil
- Provide 1 tsp Salt
- Prepare 2 tbsp Ginger Garlic paste
- Get 1 tsp Red chilli powder
- Use 1 tsp Red chilli flakes
- Use 1 tsp Chaat masala
- Prepare 1 tsp Garam masala powder
- Get 1 tsp Cumin roasted & crushed
- Provide 1 tsp Coriander seeds roasted & crushed
- Use 1 tbsp Lemon Juice
- Take 1 tbsp Green chilli paste
- You need 2 tbsp bhona chana powder
- Get 2 tbsp Kacha papaya paste
- Take 1 tbsp Cornflour
- Take 1 tbsp Lemon juice
Steps to make Beef Fry kabab:
- In a chopper put boneless beef, salt, chilli powder, red chilli flakes, Chaat masala powder, dhania powder, cumin powder, gram masala powder, chana powder and grind till everything is properly grinded and mixed together.
- Then add ginger garlic paste, lemon juice,yogurt (with water drained from it), Kacha papaya, cornflour, green chilli paste and mix it well.
- Keep the grinded batter in a deep bowl and cover it. (Leave it on room temperature for 25-30 mins).
- Burn a coal n place it inbetween the beef batter then the cover it for five mins.
- Fry kabab in oil. (Can increase oil from 1/2 to 1 cup, according to your choice).
- Fry kabab is ready to serve with parathas.
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